CARROT JUICE RECIPE WITH ORANGE & GINGER

Carrot juice with orange and ginger is a delicious and energizing beverage perfect for any time of day.

Here's how to make it with your cold press juicer:

Ingredients

4-5 medium carrots, washed and trimmed

1 medium orange, peeled

1 inch piece of fresh ginger

Instructions

Wash and chop the carrots, orange, and ginger.

Run the ingredients through a juicer, according to the manufacturer's instructions.

Stir the juice to combine the ingredients and serve over ice, if desired. Enjoy!

Note: You can also use a blender to make this recipe. If using a blender, add 1/2 cup of water and blend until smooth. Then, strain the mixture through a fine-mesh sieve to remove any solids.

This juice is not only delicious, but also highly nutritious. Carrots are a great source of beta-carotene, which is converted to Vitamin A in the body. Vitamin A is important for maintaining healthy vision, skin, and immune system. Oranges are a good source of vitamin C, which helps to boost the immune system and promotes healthy skin. The ginger adds a spicy kick and may help to alleviate nausea and improve digestion.

The color of the juice is extremely inviting and visually appealing and could be a perfect way to start the day, or even as a mid-day pick-me-up.